Room Service

OUR MENU

AVAILABLE 24 HOUR A DAY
€
SEASONED OLIVES organic
4,90€
COCA DE FOLGUEROLES with tomtato and extra virgin olive oil
6,50€
SANTOÑA 000 ANCHOVIES with extra virgin olive oil and pepper, served on Folguerola coca bread (4pcs)
18,00€
HAM 100% Iberian acorn-fed (bellota), 100g
34,00€
RUSSIAN SALAD with rostisserie chicken and grissini breadsticks
21,00€
MACARONI with Bolognese sauce and Parmesan cheese
22,50€
CAESAR SALAD lettuce, free-range chicken and L'Escala anchovies
22,00€
CHEESCAKE, OUR WAY
12,00€
BANOFFEE TARTALET
12,00€
ARTISANAL ICE CREAMS
5,50 (per scoop)

42 GRADOS

(FROM 12:00 TO 15:30 & FROM 19:00 TO 22:30)
€
CRISPY AUBERGINES with soy and honey
14,00€
HOMEMADE GILDA Goldal olive, anchovy, "boquerón" and "piparra"
7,00€ (1pc)
GUACAMOLE with pico de gallo and totopos
18,00€
JABUGO HAM CROQUETTES homemade
16,00€
ROAST MEAT CROQUETTES homemade
14,00€
PATATAS BRAVAS
9,50€
HAM PINSA tomato, fior di latte mozzarella cheese, iberian ham, pistachios and rocket
23,00€
VEGETARIAN PINSA tomato, fior di latte mozzarella cheese, grilled vegetables, spinach and cherry tomatoes
23,00€
BEEF FILLET with french fries or salad
29,00€
CLUB SANDWICH SERRAS with french fries
19,50€
PEPITO od beef fillet with mustard, caramelised onion and french fries
24,00€
BEEF BURGUER (180g) coocked in the Josper oven with smoked cheddar cheese, our huacatay mayonnaise and french fries
26,00€
CRISPY CHICKEN TENDERS with french fries
22,00€
CARPACCIO of matured beef picanha
25,00€

BRUNA

(FROM 12:00 TO 15:30 & FROM 19:00 TO 22:30)

STARTERS & SNACKS
€
Folgueroles-style flatbread with tomato and extra virgin olive oil
6,50€
Santoña anchovies 000 with EVOO and black pepper (4pcs)
18,00€
!00% acorn-fed Iberian ham, D.O. Salamanca hand sliced (100g)
34,00€
Homemade Jabugo ham croquettes
16,00€
Homemade roast meat croquettes
14,00€
Russian salad with roasted chicken and grissini breadsticks
16,50€
Crispy aubergines with soy and honey
14,00€
Dry-aged picanha carpaccio with truffle, tomato and Kalamata olives
25,00€
Bruna beef steak tartare, hand-cut and seasoned our way, served with Basque piparra pepper ice cream
28,00€
Roasted tomato tartare with smoked cod carpaccio
17,00€
Chargrilled avocado with creamy pumkin purée and poached egg
21,00€
Organic salmon "tiradito" with passion fruit "leche de tigre"
26,00€
Pickled leeks with stracciatella and crushed nuts
16,00€
Patatas bravas
9,50€
RICE & PASTA
€
Red prawn fideuà with line-caught squid and "alioli"
36,00€
"Socarrat" rice with fried fish and smoked paprika mayonnaise
28,00€
Dry rice with black trumpet mushrooms and wild asparagus
26,00€
Creamy rice with confit tomatoes and 24-month aged Parmesan
24,00€
OUR FISH
Organic salmon tataki on a bed os seaweed with fennel vinaigrette
32,00€
Line-caught hake with green sauce
29,00€
Seared monkfish with baby carrots and pickled spring onions
36,00€
Catch of the day with roasted vegetables
M.P.
OUR MEAT SELECTION
400g dry-aged beef ribeye, grilled in a Josper oven with holm oak charcoal, french fries and salad
39,00€
Pan-seared beef tenderloin with fresh aromatic herbs, Palo Cortado sherry and fragrant baby potatoes
36,00€
Iberian pork "pluma" with roasted red pepper and fresh mustard shoots
31,00€
DESSERTS
Cheescake, our way
12,00€
White chocolate coulant with raspberry ice cream
12,00€
Lemon mouse with fresh figs
10,00€
Banoffee tartalet
12,00€

In terms of allergies and food intolerances, do not hesitate to request information from our staff

Room Service Charge 15€

Beverage

RED WINES
Les Crestes "Mas Doix" (D.O.Ca. Priorat) Garnatxa, Carinyena, Syrah
50,00€
Sela "Bodegas Roda" (D.O.Ca. Rioja) Tempranillo, Mazuelo, Garnatxa Tinta
50,00€
El Andén de la Estación "Bodegas Muga" (D.O.Ca. Rioja) Tempranillo, Garnatxa
45,00€
Almirez "Teso la Monja" (D.O.Ca. Toro) Tinta de Toro
60,00€
Finca Resalso "Emilio Moro" (D.O. Ribera del Duero) Tinto Fino
35,00€
Gigondas "Famille Perrin" (A.O.C. Gigondas) Grenache, Mourvedre, Syrah, Cinsault
73,00€
WHITE WINES
Waltraud "Familia Torres" (D.O. Penedès) Riesling
38,00€
Perlat "Cellers Unió" (D.O. Montsant) Garnatxa Blanca, Macabeu
28,00€
Muga Blanco "Bodegas Muga" (D.O.Ca. Rioja) Viura, Garnatxa Blanca, Malvasia Roja
40,00€
Balcón del Puerto (Gran Vino de Rueda) Verdejo sobre lías
40,00€
Gran Bazán Etiqueta Verde (D.O. Rías Baixas) Albariño
33,00€
Reserve de Vaudon "Drohuin-Vaudon" (A.O.C. Chablis) Chardonnay
69,00€
ROSE WINE
Whispering Angel (A.O.C. Côtes de Provence) Garnatxa, Cinsaut, Rolle
65,00€
SPARKING WINES
Oriol Rossell Brut (D.O. Cava) Macabeu, Xarel-lo, Paarellada
32,00€
Oriol Rossell Rose Brut (D.O. Cava) Pinot Noir, Garnatxa
36,00€
Veuve Clicquot Brut (A.O.C Champagne) Chardonnay, Pinot Meunier, Pinot Noir
96,00€

Do not hesitate to ask us for the full Wine List and we will be delighted to bring it into the room. Please call Room Service through number 122.

MINIBAR

Nespresso Coffee
2 complimentary capsules
Tee
2 complimentary capsules
Still Water Veri ½ L
4,50€
Sparkling Water San Pellegrino ½ L
6,00€
Coca-Cola
5,50€
Coca-Cola Zero
5,50€
Lemon Fanta
5,50€
Orange Fanta
5,50€
Red Bull
7,00€
Free Damm Beer
7,00€
Estrella Damm Beer
7,00€
Red Wine 37,5cl
25,00€
White Wine 37,5cl
25,00€
Möet & Chandon 37,5cl
65,00€
Pistachio energy bar
5,50€
Coconut energy bar
5,50€
Gummy candies
5,50€
San Nicasio Chips
6,00€
Mixed nuts
7,50€